6 Lightly Fried Carolina Shrimp with a Sweet and Spicy Siracha® Firecracker Sauce

3 Flash Fried Local Green Tomatoes Topped with Fried Carolina Shrimp, served with Remoulade Sauce

Bed of crispy Spring Mix, Tomatoes, Cucumbers, Red Onion, Shredded Cheddar Cheese, Croutons. Served with your choice of housemade dressing
Add: Grilled Chicken $6 | Shrimp $7 | Salmon $8

Spring Mix, Goat Cheese Crumbles, Pomegranate Seeds, Pecans, Butternut Squash, Poached Pear, Maple-Dijon Vinaigrette.

Cup $6  Bowl $8

Certified Angus Beef, Fried Green Tomatoes, Pimento Cheese, Lettuce, Red Onions. With your choice of one side

Sautéed Carolina Shrimp served over white Adluh® grits, Tasso ham gravy

Roasted Artichokes and Baby Heirloom Tomatoes, Butter Tossed Linguini, Lemon Beurre Blanc

Roased Root Vegetables, Chili Mustard Sauce.

Grilled 12oz Certifed Angus Beef Ribeye toped with a Chimichurri sauce with your choice of two sides

Chef's Selection of Cured Meats, Imported Cheeses, Jams, Olives, ad accompaniments.

Dragon marinated Raw Tuna, Mango Avocado Salsa, Wasabi Aioli, Crab Mayonnaise

Hand Tossed Crispy Romaine, Parmesan Cheese, and Croutons served with creamy housemade Caesar dressing
Add: Grilled Chicken $6 | Shrimp $7 | Salmon $8

Jasmine Rice, Crispy Local Okra

Cup $6   Bowl $8

Certified Angus Beef Burger, Applewood Bacon, Sharp Cheddar Cheese, Lettuce, Tomato and Red Onion on a Brioche bun. With your choice of one side

Brioche Bun, Nashville Fried Chicken, Pickles. Served with one side

Blackened Beef Tips, Andouille Sausage, Carolina Shrimp, Peppers and Onions over Penne Pasta with a Creamy Cajun Sauce

Pulled Chicken, Sauteed Mushroom & Spinach, Roasted Tomato Cream, Parmesan, Crispy Prosciutto

Whipped Potatoes, Chicken Gravy. Served with one side

8oz Beef Tenderloin, Crab Butter Sauce. Choice of two sides