Evening Menu
Sides
Kids Menu
Desserts
Chef's Specials and Availability will vary
Six Crispy Shrimp Tossed in Bang Bang Sauce on a bed of Arcadian Harvest Lettuce.
A smorgasbord of Chef's rotating selections. Ask your server for details!
Market Price
Arcadian Harvest Lettuce, Tomatoes, Cucumbers, Red Onion, Shredded Cheddar Cheese, Croutons. Served with your choice of housemade dressing Add: Grilled Chicken $6 | Shrimp $9| Salmon $12
Spring Mix Lettuce, Strawberries, Goat Cheese Crumbles, Spiced Pecans, Lemon Champagne Vinaigrette
8oz Beef Tenderloin, Bordelaise Sauce, Choice of two sides
Blackened Beef Tips, Andouille Sausage, Shrimp, Peppers & Onions, Serverd over Penne Pasta with a Creamy Cajun Cream Sauce
Sautéed Shrimp Served over Creamy White Adluh® Grits, Buerre Blanc Sauce, Peppers & Onions, Bacon and Cheddar Cheese
Haricot Verts, Mushroom & Onion Gravy, Loaded Marble Potatoes
Our signature blend of Chuck, Brisket and Short Rib Burger, Applewood Bacon, Cheddar Cheese, Lettuce, Tomato and Red Onion on a Brioche Bun, Choice of one side
Three Lightly Battered Green Tomatoes topped with Pimento Cheese, Glilled Shrimp, Bacon Bits and Local Berry Jam.
Spring Mix, Seasonal Berries, Mandrin Oranges, Sliced Almonds, Goat Cheese Crumbles and Drizzled with a Strawberry Vinaigrette
Crispy Romaine, Parmesan Cheese, Asiago Ciabatta Croutons, Tossed in Housemade Caesar Dressing
14oz Beef Ribeye, Merlot Compound Butter, Choice of two sides
Grilled Salmon, Jasmine Rice, Pineappkle Pico
Breaded Chicken Breast Smothered in Marinara Sauce and Melted Mozzarella on top of Linguini Pasta Tossed in Vodka Sauce
Marinated Ahi Tuna, Mango, Edamame, Crab Mayo, Dragon Sauce, Crispy Wontons, Sticky Rice Balls
Fried Chicken Breast Drenched in Hot Nashville Sauce on a Toasted Brioche Bun with Sliced Pickles, Choice of One Side
Served with choice of: French Fries | Sweet Potato Fries
Ask about our daily selection of desserts.