Ribeye

$52

14oz Certified Angus Beef ribeye with duck fat fingerling potatoes, creamed spinach, and blue cheese butter

GFGluten-Free

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Monday - Saturday: 11:00 am - 10:00 pm11 am to 10 pm

Kitchen Hours For Lunch - 11 am - 2 pmKitchenHoursForLunch to 11 am to 2 pm

Kitchen Hours For Dinner - 3 pm - 9 pmKitchenHoursForDinner to 3 pm to 9 pm

Happy Hour (Bar Area Only) - 4 pm - 6 pmHappyHour(BarAreaOnly) to 4 pm to 6 pm

Sunday: 11:00 am - 8:00 pm11 am to 8 pm

Kitchen Hours For Lunch - 11 am - 2 pmKitchenHoursForLunch to 11 am to 2 pm

Kitchen Hours For Dinner - 3 pm - 8 pmKitchenHoursForDinner to 3 pm to 8 pm

Happy Hour (Bar Area Only) - 4 pm - 6 pmHappyHour(BarAreaOnly) to 4 pm to 6 pm

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